There is an organic component of tea that
neutralizes the speedy, jagged, bad effects of caffeine without reducing the
benefits. It is called L-theanine – the
left handed form of Gamma-ethylamino-glutamic acid – which is a
water-soluble amino acid that has a brain alpha wave inducing effects that rejuvenate, relax, enhance the ability to
think and change mood by affecting serotonin and other neurotransmitters in the
brain. L-theanine was discovered as a
component of green tea in 1949, but is found in all true teas (Camellia sinensis) and to a lesser
extent in mushrooms. It constitutes 1 to
2 percent of tea’s dry weight, although there are variations depending on where
it is grown and the tea type.
When
a cup of tea is consumed, L-theanine reaches the brain slowly, within an hour,
and remains elevated for up to 5 hours.
It is completely eliminated after 24 hours. While elevated, the effect
on the brain can be visualized on an EEG as it smooths out but does not
flatten brain waves, so stress is relieved, the body is relaxed, the mind
calmed, but with no drowsiness. Caffeine
and L-theanine have a strong synergism. L-theanine
compliments caffeine’s positive effects such as fat burning, reducing alcohol and
triglyceride levels and improving attention and alertness. It can also reverse some of the less
favorable effects of caffeine such as increased blood pressure and reduced oxygenated
blood flow to the head.
The Japanese value the
rejuvenating, mind-clearing qualities of L-theanine by crossing the blood-brain
barrier and positively affecting brain chemistry. The result is enhanced sleep quality and
recovery from exhaustion as well as restoring mood and motivation. L-theanine has been used to treat anxiety,
prevent depression and Alzheimer’s disease plus make cancer drugs more
effective. If present at the time a stroke occurs, there
is minimal cognitive impairment and can slash the risk by 4o%. L-theanine has also been shown to generate
creativity and improve test performance by reducing distractions.
Tea Time Trivia
L-theanine provides the unique umami
or savory taste and flavor to green tea
or savory taste and flavor to green tea
“Taste
and see that the Lord is good;
blessed is the man who
takes refuge in him.”
Psalm 34:8
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